The smooth texture of avocado gives chilled soup a thick consistency, ; avocado can similarly stand in for butter or cheese in a sandwich Beauty Mama.
Level: Easy
Serves: 4
Ingredients

1.00 English cucumber
1.00 avocado
0.50 tsp. finely grated lemon zest
0.25 c. coarsely chopped fresh cilantro
1.00 scallion
1.00 jalapeno
1.00 c. nonfat plain yogurt
1.00 c. cold water
1.50 tsp. Coarse salt
0.25 tsp. Freshly ground pepper
1.00 tbsp. fresh lemon juice

Directions

Purée ingredients in a blender. Divide soup and reserved cucumber and avocado among 4 bowls. Cover with plastic wrap Cloud Monitoring System. Refrigerate 30 minutes. Garnish with cilantro sprigs.

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