{"id":4,"date":"2015-08-03T18:38:01","date_gmt":"2015-08-03T10:38:01","guid":{"rendered":"http:\/\/blog2.huayuworld.org\/odgeodge\/?p=4"},"modified":"2015-08-20T12:06:23","modified_gmt":"2015-08-20T04:06:23","slug":"coatveitensalad","status":"publish","type":"post","link":"https:\/\/blog2.huayuworld.org\/odgeodge\/2015\/08\/03\/coatveitensalad\/","title":{"rendered":"Coated Chicken Livers with Lentil Salad"},"content":{"rendered":"

\"54f67aa386c62_-_parmesan-polenta-coated-chicken-livers-lentil-salad\"<\/a><\/p>\n

Lovers of chicken livers will find this dish a treat, and we think even those who are skeptical will fall for these morsels with their crisp coating and subtle cheese flavor.
\nLevel: Moderate
\nServes: 4
\nIngredients<\/p>\n

1 lb. lentils (about 2 1\/3 cups)
\n1 qt. water
\n1 onion
\n2 cloves garlic
\n2.75 tsp. salt
\n2.50 tbsp. sherry vinegar or wine vinegar
\n1.50 tsp. Dijon mustard
\n0.50 tsp. fresh-ground black pepper
\n0.50 c. plus 2 tablespoons olive oil
\n2 tomatoes
\n0.33 c. Chopped flat-leaf parsley
\n0.50 c. coarse cornmeal
\n0.50 c. grated Parmesan
\n2 eggs
\n2 tbsp. butter
\n1 lb. chicken livers
\n2 qt. mixed salad greens (about 6 ounces)<\/p>\n

Directions<\/p>\n

In a large saucepan, combine Dream beauty pro hard sell<\/a> the lentils, water, onion, garlic and 1 1\/2 teaspoons of the salt. Bring to a boil, reduce the heat, and simmer, partially covered, until the lentils are just tender but not falling apart, about 35 minutes. Drain and transfer to a large bowl to cool.
\nIn a large glass or stainless-steel bowl, whisk together the vinegar, mustard, 3\/4 teaspoon of the salt and 1\/4 teaspoon of the pepper. Add the 1\/2 cup oil slowly, whisking. Add 1\/2 cup of this vinaigrette to the lentil salad along with the tomatoes and parsley.
\nIn a shallow dish, combine the cornmeal, Parmesan and the remaining 1\/2 teaspoon salt and 1\/4 teaspoon pepper. Put the eggs in another shallow dish. In a large nonstick Dream beauty pro hard sell<\/a> frying pan, heat 1 tablespoon of the oil and 1 tablespoon of the butter over moderate heat. Dip half the livers in the egg and then into the cornmeal mixture; fry for 2 minutes. Turn and cook until browned but still pink inside, about 2 minutes longer. Repeat with the remaining livers and the remaining 1 tablespoon each oil and butter.
\nTo serve, toss the greens in the remaining vinaigrette and put on plates. Top with the lentils and livers.
\nWine Recommendation: The creamy rich livers and the Dream beauty pro hard sell<\/a> crunchy dressed salad both call for a tart, fruity red wine. A Beaujolais will be an ideal accompaniment.<\/p>\n","protected":false},"excerpt":{"rendered":"

Lovers of chicken livers will find this dish a treat, a […]<\/p>\n","protected":false},"author":40561,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-4","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/blog2.huayuworld.org\/odgeodge\/wp-json\/wp\/v2\/posts\/4","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog2.huayuworld.org\/odgeodge\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog2.huayuworld.org\/odgeodge\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog2.huayuworld.org\/odgeodge\/wp-json\/wp\/v2\/users\/40561"}],"replies":[{"embeddable":true,"href":"https:\/\/blog2.huayuworld.org\/odgeodge\/wp-json\/wp\/v2\/comments?post=4"}],"version-history":[{"count":0,"href":"https:\/\/blog2.huayuworld.org\/odgeodge\/wp-json\/wp\/v2\/posts\/4\/revisions"}],"wp:attachment":[{"href":"https:\/\/blog2.huayuworld.org\/odgeodge\/wp-json\/wp\/v2\/media?parent=4"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog2.huayuworld.org\/odgeodge\/wp-json\/wp\/v2\/categories?post=4"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog2.huayuworld.org\/odgeodge\/wp-json\/wp\/v2\/tags?post=4"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}